After emerging from lockdowns and faced with new challenges, how have shopper attitudes to plant-based diets changed?
We reveal some initial findings from our eye tracking research including differences in footfall by category and provide some tips to help your business prepare for restrictions on promoting HFSS products next year.
Our health, nutrition and ethics data includes shopper priorities across these three issues as well as trust levels.
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Understand how shoppers feel about front of pack nutrition labelling, how well they understand them and use them alongside health claims to make purchasing decisions.
Latest research looking at attitudes towards fibre, barriers to purchase and the most compelling messaging to drive more fibre consumption