Channel insights/Food-to-go & eating out

Latest insights

Divided shoppers: the cost of living, revisited

As we enter the summer period, we are all currently feeling the heat of the cost of living crisis. 

The coffee shop customer 2022

This report delivers snapshot shopper profiles for coffee shops such as Costa, Starbucks and Caffe Nero, whilst looking that the most common mission, age, and gender profiles as well as regional breakdowns.

Presentations

Divided shoppers: the cost of living, revisited
22/06/2022
Revisit the divides in shopper behaviour with the cost of living crisis now in full flow.
The coffee shop customer 2022
12/05/2022
This report delivers snapshot customer profiles for coffee shops such as Costa, Starbucks and Caffe Nero, whilst looking that the most common mission, age, and gender profiles as well as regional breakdowns.
Food-to-go: comparing shoppers' pre and post-pandemic habits
22/04/2022
Our quarterly food-to-go update looks at the behaviour of food-to-go shoppers over the past three months.
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Eating In vs Dining Out

In our new Eating In Vs Dining Out research, produced in collaboration with foodservice consultant Peter Backman, we explore the impact of COVID-19 on the UK food and drink market.